Platters - Menu
The Hotel Shoreham

Pork Ribeye

$32.50

10 ounce fresh cut grilled pork chop with house seasoning. Served with apricot sauce. Platters include salad and wild rice bread. Choice of au gratin potatoes, baked potato, French fries, sweet potato fries, onion rings, tater tots, wild rice, or steamed vegetables.